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SILENT CELIAC DISEASE
Many researchers feel that the
numbers of people with celiac
sprue are much higher than what
is evident. Tests are not given
unless a person shows a symptom.
Many people have think what they
experience after they eat is
what happens when everyone eats. Tests should be given if a
person has: a family history of
celiac disease, personal history
of thyroid disease or type I
diabetes, irritable bowel
syndrome, anemia (especially
iron deficiency), chronic
diarrhea, chronic fatigue,
unexplained weight loss, short
stature, epilepsy,
infertility,18 or unexplained
elevation of transaminase
levels. Asymptomatic or
oligosymptomatic patients are
still at risk for complications
of celiac disease. (3)
So people can have celiac sprue,
react to gluten, experience
messed up digestion, lose
nutrients and NOT show
obvious symptoms or, again,
think that everyone experiences
their individual symptoms when
they eat. Or You could have
an obvious health issue and go
to your doctor and he or she
know recognize the cause is your
diet.
So how do you know if you
have Celiac Sprue?
There are obvious symptoms. I
was diagnosed with spastic
colitis right out of college.
Years later I found out by
accident that was a symptom of
Celiac Sprue. Obvious Symptoms:
 | Common Diarrhea - this is not a
normal reaction to eating food. |
 | Common constipation - see above
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 | Flatulence, borborygmi, abdominal distention, foul-smelling stools
(These are not normal reactions to digesting food. Borborygmi is a
Greek word that means the rumbling of gas through the intestines
during the digestive process.) |
 | Bulky, greasy stools |
If you have the good luck to be
experiencing any of these, pay
attention to when it occurs.
What did you eat and then what happened?
There are blood and biopsy tests
that you can take to confirm it.
Ask your doctor. But in doubt,
simply pay attention to what you
eat. Try eliminating foods with
gluten and watch the results. In
fact, you should do that with
all your food. Gas, loose
stools, constipation, stinky
bowel movements, etc. are not
normal reactions to eating.
People that eat healthy foods DO
NOT HAVE THESE SYMPTOMS. You
have them because you are
eating unhealthy foods and you
are not digesting it. And you
might have Celiac Sprue.
The Treatment The treatment for celiac sprue
is the removal of gluten and
related proteins from the diet.
Complete elimination of dietary
gluten generally results in
rapid and complete healing of
small-bowel inflammation. So if
you have it, the ONLY thing you
can do it STOP EATING GLUTEN!
Due to the lack of being able to
digest foods properly, quality
supplements are a must for
someone with celiac sprue. Your
body has suffered from poor
digestion and needs some help to
get back to where is should be.
Choose a high quality,
pharmaceutical grade supplement
that is not based on the minimal
RDA standards. We all need
optimum nutrients not the RDA
levels.
One last note: Celiac Sprue is
not an allergy! It is not a
disease. You cannot take any
drug to fix this problem. Your
body can't digest or tolerate
gluten. Either you have it or
you don't. If you've got it, you
have to ELIMINATE all forms of
gluten or your body and health will suffer.
You have to read labels. You
have to learn to eat
differently. You have to take it
very seriously. You have to
change your lifestyle and what
you eat.
Footnotes:
- Detecting Celiac Disease in
Your Patients
HAROLD T. PRUESSNER, M.D., University of Texas Medical
School at Houston
view link
- What is Celiac Disease?
American Family of Physicians
view link
- Gluten-Sensitive
Enteropathy (Celiac Disease):
More Common Than You Think
American Family Physicians
view link
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